October 2011
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The Fred Harvey Cookbook Project: FRIJOLES... →
fredharveycookbook:
2 cups Pinto beans 4 slices bacon, diced 2 small cloves garlic, crushed 1 teaspoon finely chopped onion ΒΌ teaspoon finely chopped chili pepper 1 teaspoon salt Grated Parmesan cheese Wash beans and soak overnight in cold water to cover. Add bacon, cover, heat to boiling and simmer for four…
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